PREORDER · SHIPS 10/19
Pecan Pie Biscotti
First batch ships October 19. Order now to reserve yours.
Pecan pie, in a biscotti.
Made in the traditional Italian cantucci style — small enough to eat in two or three bites, perfect for dunking in espresso the way they do it in Tuscany. Pecans folded through the dough and twice-baked the proper way, so they toast deep instead of staying soft.
This is the holiday one. Pure maple sweetness against toasted pecan, with the same clean snap. The one that goes out with the coffee after the big dinner.
Hand-baked in small batches with unbleached flour, real eggs, real butter, sugar, pecans, and pure maple syrup. Contains pecans (tree nuts). No preservatives, no shortcuts.
A Limited Batch. Baked in small runs — when it's gone, it's gone.
Pick any three — it ships free
Tap a flavor to add one, − to take one out. Four or more is $16.50 a bag or less.
1 bag $18 · 3 bags $51 ships free · 4 bags $66 · 6 bags $96
Bundle price shows in your cart. Adds only what you pick here.
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